Making smoked foods 燻製作り

Last week I tried making smoked foods:smoked chicken, cheese, sausages, bacon. It was my first experience, and was really fun & easy. We set the foods inside the cardboard boxes, made fires with charcoals, put plates with cherry-tree chips and rosemary on it, and covered them with the cardboard boxes with foods inside them. And after some hours....

Hmmmm! pleasant smelling!!!

"Smoking" can be one of my next hobbies. Not smoking cigarettes!